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Pork

Stir-fried pork with kimchi

Rating: 3 out of 5 stars

Chicken

Barbecued spicy chicken

Rating: 3 out of 5 stars

Food. Stephanie Alexander's Walnut and rum tart. SHD SUNDAY LIFE Picture by VANESSA LEVIS SLIFE120401

Walnut and rum tart

Rating: 2.5 out of 5 stars

Spatchcock

Pomegranate roasted spatchcock

Rating: 5 out of 5 stars

Healthy food. Warm chargrilled pork fillet and cranberry salad. SHD SUNDAY LIFE Picture by VANESSA LEVIS SLIFE120422

Warm chargrilled pork fillet and ...

Rating: 5 out of 5 stars

Colonial Gastronomer Jacqui Newling making colonial style lemon sherbert, Vaucluse House Wednesday 11th April 2012 Photo Danielle Smith

Rapsed lemon sherbet

Rating: 4.5 out of 5 stars

030412 - Lynne Mullins - In Season - Quince, pear and cassia crumbles. SMH GOOD LIVING Photo: Domino Postiglione

Quince and pear crumbles

Rating: 3.5 out of 5 stars

Pumpkin chickpea and farro soup. Caroline Velik ANCIENT GRAINS recipes for Epicure and Good Living. Photographed by Marina Oliphant. Food preparation and styling by Caroline Velik. Fabric and wooden plates from Manon bis, MUST CREDIT. Photographed March 8, 2012. The Age Newspaper and The Sydney Morning Herald.

Pumpkin, chickpea and farro soup

Rating: 3 out of 5 stars

Freekah with cauliflower, pomegranate and mint. Caroline Velik ANCIENT GRAINS recipes for Epicure and Good Living. Photographed by Marina Oliphant. Food preparation and styling by Caroline Velik. Fabric and wooden plates from Manon bis, MUST CREDIT. Photographed March 8, 2012. The Age Newspaper and The Sydney Morning Herald.

Freekeh with cauliflower, ...

Rating: 3.5 out of 5 stars

Baked portabello mushrooms topped with quinoa and feta.

Baked portobello mushrooms topped ...

Rating: 5 out of 5 stars

Food

Marinated lamb leg with chickpea ...

Rating: 3.5 out of 5 stars

Duck

Roast duck with celeriac and roast ...

Manfredi

Pici with duck sauce

Rating: 4 out of 5 stars

Chocolate ricotta cake

Chocolate and ricotta cake

Rating: 3.5 out of 5 stars

Brussels sprouts with bacon, page 248/9 Sprouts_11-24-03-066295_8Bit.jpg

Brussels sprouts with bacon

Rating: 5 out of 5 stars

Carrots_11-24-03-066225_02_8Bit.jpg Glazed carrots, page 246/7

Glazed carrots

Rating: 4 out of 5 stars

Lamb couscous_11-18-02-062872_01_8Bit.jpg couscous salad , page 158/9

Slow-cooked lamb shank and giant ...

Rating: 4.5 out of 5 stars

Chocolate pudding

Liquid centre chocolate pudding

Rating: 4.5 out of 5 stars

Choucroute

Choucroute

Rating: 0.5 out of 5 stars

Pistachios_10-12-13-heston-058632_03_8Bit.jpg Crystallized nuts, page 376/7 HESTON BLUMENTHAL AT HOME

Crystallised nuts

Iceberg lettuce and mushroom salad

Iceberg lettuce and mushroom salad

Rating: 4 out of 5 stars

No caption

Steamed snapper with shitake, ...

Rating: 5 out of 5 stars

Roast potatoes

Roast potatoes

Rating: 4.5 out of 5 stars

Prawns

Prawns, olive and hazelnut salad

Manfredi

Lentil, carrot and turnip salad ...

Rating: 4.5 out of 5 stars

Spicy tofu soup.

Spicy tofu soup

Rating: 5 out of 5 stars

Kimchi

Kimchi

Rating: 5 out of 5 stars

Bulgogi

Bulgogi

Rating: 4 out of 5 stars

Steak

Grilled beef rib-eye with peas and ...

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Sweet corn soup with garlic and ...

Rating: 1 out of 5 stars

mushroom

Mushrooms fried in chickpea batter

Rating: 3 out of 5 stars

Mushrooms

Minute steak with preserved ...

Rating: 3 out of 5 stars

130312 - Lynne Mullins - In Season - A borlotti beans salad. SMH GOOD LIVING Photo: Domino Postiglione

Borlotti bean, olive and pita ...

Rating: 4 out of 5 stars

Chocolate chip cookie sandwich.

Chocolate-chip cookie sandwich

Rating: 3 out of 5 stars

Greek tomato-baked lamb with orzo.

Greek tomato-baked lamb with orzo

Rating: 4 out of 5 stars

Crostini with peas, prosciutto and quail egg. Jill Dupleix recipes for Epicure and Good Living. Photographed by Marina Oliphant. Food preparation and styling by Caroline Velik. Fabric from Manon bis, wooden board from Safari Living, small Mud bowl from Essential Ingredient, MUST CREDIT. Photographed March 22, 2012. The Age Newspaper and The Sydney Morning Herald.

Crostini with peas, prosciutto and ...

Scallops

Stir-fried sea scallops and beans ...

Rating: 3 out of 5 stars

Food thumb

Clay-pot chicken rice

Rating: 4.5 out of 5 stars

The perfect picnic. Rustic onion tarts and berry trifle jars. Styling by Bhavani Konings. Dinner plates from Mud Australia. Forks from Doug Up On Bourke. SHD SUNDAY LIFE Picture by VANESSA LEVIS SLIFE120325

Rustic onion tarts

Rating: 3.5 out of 5 stars

Salmon

Spaghettini with hot-smoked salmon ...

Rating: 4.5 out of 5 stars

Salmon

Smoked salmon, orange and radish ...

Rating: 4 out of 5 stars

Wailyn Mar's hot cross buns.

Hot cross buns

Rating: 3.5 out of 5 stars

Pears

Poached pears with chocolate sauce

Rating: 5 out of 5 stars

Pear

Salad of Belgian endive, wagyu ...

Photosales website SPECIAL 1234 nrn030311.001.003 Epicure. Pic Neil Newitt Detail from Ruffy Produce Store. Shows red capsicums in a basket

Antonio's preserved red capsicums

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