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Salmon, potato and dill salad. Jill Dupleix Warm Autumn Salads recipes for Epicure. Photographed by Marina Oliphant. Food preparation and styling by Caroline Velik, plate and table runner from Safari Living, MUST CREDIT WITH EVERY USE.

Salmon, potato and dill salad

Rating: 2.5 out of 5 stars

Chilli garlic and white wine mussels with crusty bread

Chilli garlic and white wine ...

Rating: 2.5 out of 5 stars

Salmon in ginger marinade.

Barbecued ginger and soy glazed ...

Rating: 3.5 out of 5 stars

Sugar-cured tuna with warm potato pancakes

Sugar-cured tuna with warm potato ...

Rating: 0.5 out of 5 stars

Rolled, roasted trout with sweet potato chips.

Roasted ocean trout with sultana ...

Rating: 4.5 out of 5 stars

Bizerca Bistro's fish cakes

Bizerca Bistro's fish cakes

Rating: 2.5 out of 5 stars

Fish carpaccio

Fish carpaccio

Rating: 4.5 out of 5 stars

Salmon en croute with dill creme fraiche

Salmon en croute with dill creme ...

Rating: 2.5 out of 5 stars

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