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Garam Masala sprinkled on red lentil dhal. MASALA recipes for Epicure and Good Living, by Jane and Jeremy Strode. Photographed by Marina Oliphant. Styling by Mags King. Merchandising by Berni Smithies. The Age Newspaper and The Sydney Morning Herald. Photographed February 20, 2012.

Garam masala and red lentil dhal

Rating: 5 out of 5 stars

Split peas with cherry tomatoes and fresh curry leaves

Split peas with cherry tomatoes ...

Rating: 4.5 out of 5 stars

Sweet and sour lime pickles

Sweet and sour lime pickles

Spinach chana dhal

Spinach chana dhal

Carrot and coriander pilaf

Carrot and coriander pilaf

Rating: 1 out of 5 stars

Kashmiri cockatil nann

Kashmiri cockatil nann

Lentil dhal

Lentil dhal

Flat bread

Flat bread

Rating: 3 out of 5 stars

Fried eggplant

Fried eggplant

Rating: 4 out of 5 stars

Sweet potato and yoghurt salad

Sweet potato and yoghurt salad

Rating: 2.5 out of 5 stars

Indian spiced eggplant

Indian spiced eggplant

Rating: 4 out of 5 stars

Curried spinach and eggplant

Curried spinach and eggplant

Rajasthani watermelon curry

Rajasthani watermelon curry

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