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Ricotta gnocchi. Caroline Velik PASTA recipes for Epicure and Good Living. Photographed by Marina Oliphant. Food preparation and styling by Caroline Velik. Photographed April 2, 2012. The Age Newspaper and The Sydney Morning Herald.

Ricotta gnocchi

Rating: 3.5 out of 5 stars

Beetroot ravioli.

Beetroot ravioli

Rating: 4.5 out of 5 stars

Cervelle de canut, Aussie style.

Cervelle de canut, Aussie style

Tomato and ricotta pasta

Ricotta and tomato pasta

Rating: 4.5 out of 5 stars

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