Gary Taubes Before I make another dietary resolution, I’d like to know that what I believe I know about a healthy diet is really so. Is that too much to ask?
It's easy to think we're nutritional smartie pants when comparing apples with, well Smarties, for instance.
Sarah Berry Protein, carbohydrate or fat, all calories are created equal, says medical scientist.
Josh Gordon ALCOHOL companies could be forced to display nutritional information and list ingredients on packaging for beer, wine and spirits as part of an overhaul of labelling laws being considered by the...
Richard Verrier American cinema operators are fuming about proposed federal rules that could require them to disclose the calories in their food - including popcorn, a highly profitable item.
Sarah Berry A test on BBC's Trust Me, I'm a Doctor has found that reheating pasta makes it healthier and may even help us to lose weight.
Not so healthy?
Paula Goodyer The health food aisle is often where junk hides behind labels such as "organic" and "gluten-free".
Paula Goodyer The road to better eating can be littered with obstacles.
Susie Burrell Here are some of the deeply entrenched behavioural habits that are common in individuals who manage to control their weight, not just in the short term, but for life.
Sarah Berry Cereal is no longer the breakfast of champions.
Angela Liddon After a decade of struggling with an eating disorder, Angela Liddon overhauled her diet to focus on wholesome plant-based foods and changed her life – and health for the better.
Sarah Berry Every year, nutrition experts battle it out to determine the 'best and worst' diets.
Sarah Berry Cupcakes make our brains sparkle. Seriously. But can we teach them to do the dopamine dance for brussel sprouts instead?
Has the fun gone out of food?
Sandy Smith Can you enjoy a bowl of ice-cream without the guilt? Do you drink red wine instead of white because it contains more antioxidants? How often do you eat something just because you like the taste of it...
Get ready for summer
Livia Gamble Winter is just about over and as hard as we tried, some of us became victims of the cold. We exercised less and stayed in bed more.
Time to celebrate?
Anahad O'Connor People who avoid carbohydrates and eat more fat, even saturated fat, lose more body fat and have fewer cardiovascular risks than people who follow the low-fat diet that health authorities have...
How to eat
Paula Goodyer Scientists from the University of Copenhagen believe a higher protein/ lower carbohydrate pattern of eating is the way to go.
The fat fad
Theo Chapman At 5am, before he begins his six-hour training session, Tim Reed tucks into a breakfast of four eggs, sausages, full-fat yoghurt and some nuts washed down with a “bulletproof”...
Sarah Berry Chewing our food is effective and free. Well, it used to be.