Welcome back to Canberra's food scene after COVID lockdown.

Amy Martin
By Amy Martin
Updated November 11 2021 - 4:46am, first published November 8 2021 - 6:30pm
Prawn Yuzu a la Chalaca at Inka. Picture: Elesa Kurtz

Welcome back to dining out, Canberra. Have you missed it just as much as we have?

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Amy Martin

Amy Martin

Canberra Times lifestyle reporter

As the lifestyle reporter, I love finding out what makes people tick and giving insight into the different ways that you can enjoy the city we live in. Email: amy.martin@canberratimes.com.au

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