COVID Christmas hitting Canberrans hard

Sarah Lansdown
Olivia Ireland
Updated December 26 2021 - 4:22pm, first published December 25 2021 - 5:30am
Bar Manager Mike Stanker and co-head chef Kez Gleeson of The Basement in Canberra will be in quarantine over christmas due to COVID-19, pictured at their home in Evatt. Picture: Dion Georgopoulos
Bar Manager Mike Stanker and co-head chef Kez Gleeson of The Basement in Canberra will be in quarantine over christmas due to COVID-19, pictured at their home in Evatt. Picture: Dion Georgopoulos

Canberra continues to have record breaking cases, which has left many families stuck in a Christmas isolation.

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Sarah Lansdown

Sarah Lansdown

Canberra Times education reporter

Sarah covers all stages of education in the capital, from early childhood to higher education. Previously she was a general news reporter at The Advocate in North West Tasmania. She was named Best New Journalist at the 2019 Tasmanian Media Awards for a series on paramedic shortages. Email: sarah.lansdown@canberratimes.com.au

Olivia Ireland

Olivia is a reporter for the Canberra Times. She has covered federal politics and public sector, court and crime, local news, arts, education and business. Olivia started as an intern in August 2021 and began her career with the Times after completing her studies in November 2021.

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