Former professional rugby league footballer and Canberra Raiders captain Terry Campese is set to launch the ACT's first ever Burrito Bar and Smokin Burgers n' Ribs.
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Along with business partners Dwayne Campese-Rapana, Daniel and Holly Moore, and Jeremy and Alicia Howell, Campese is expected to open the multi-venue concept in late April.
Burrito Bar was voted number one Mexican in Queensland and Victoria in 2021, and Campese said he was "extremely excited to bring something new to Canberra".
Burrito Bar's mex-cellent favourites include burritos, nachos, tacos, quesadillas, enchiladas, fajitas, wings, ribs and more. The Tuggeranong venue will also be offering Burrito Bar's popular weekday specials such as Taco Mondays and Wings Wednesdays. The fully licensed venue will also offer signature margaritas, cocktails, and a range of local and imported beers, wines, and spirits.
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Smokin Burgers n' Ribs originally launched as one of the nation's first "virtual" restaurants, offering southern-style American cooking exclusively available via delivery partners. However, this will be the brand's fourth physical site to open. Menu items include everything from ribs to burgers and authentic southern fried chicken.
Burrito Bar and Smokin Burgers n' Ribs will be at the same venue at South Point Shopping Centre in Tuggeranong.
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