Review

Restaurant review: Pilot in Ainslie among the best in the country

By Chris Hansen
May 2 2022 - 7:30pm
Carrot swirl. Picture: James Croucher

Abe Lincoln once said if you gave him six hours to chop down a tree, he would spend the first four hours sharpening the axe. At Pilot, at 6pm on a Friday Autumn evening, we find that the strategy, research and preparation behind delivering a two-hour dinner demonstrates the axe-sharpening skills of a team of very fine craftsmen and women.

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