Award-winning Sydney restaurant hosts pop-up at National Gallery

Amy Martin
Updated July 2 2024 - 12:45pm, first published 11:41am

Chargrilled and wood-fired meat and fish, signature salads and seasonal roast vegetables are all on the menu at the National Gallery of Australia, thanks to a pop-up from an award-winning Sydney restaurant.

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Amy Martin

Amy Martin

Canberra Times lifestyle reporter

As the lifestyle reporter, I love finding out what makes people tick and giving insight into the different ways that you can enjoy the city we live in. Email:

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