BentSpoke Brewing has released its latest beer release for summer, "How's it Gosen? Cherry Gose" a cherry salty sour ale that pours pink.
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The 4 per cent gose is brewed with real cherries and has the traditional salt and sour flavours of a gose and a BentSpoke twist with real cherry fruit additions.
Bentspoke co-founder and head brewer Richard Watkins said sours were not easy beers to brew.
"BentSpoke has been working to produce sours the traditional way using bacteria to create the acid or sourness," he said.
"It's not easy so we couldn't be more happy with the quality of this beer. We think it will partner well with summer and can't wait to see people enjoying it."
How's It Gosen? Cherry Gose is the second version of How's it Gosen with the first variation beginning its life on tap at BentSpoke's Braddon venue, quickly becoming a crowd favourite.
It made its first appearance in cans as a tropical gose in late 2019 and both versions will be on tap at the BrewPub this summer.
How's it Gosen? Cherry Gose is available on tap and in cans at the BentSpoke Brewpub in Braddon from October 28 and nationally from November 3. It will also be available online at shop.bentspoke.beer from November 6.
Karen Hardy
I've covered a few things here at The Canberra Times over the years, from sport to education. But now I get to write about the fun stuff - where to eat, what to do, places to go, people to see. Let me know about your favourite things. Email: karen.hardy@canberratimes.com.au
I've covered a few things here at The Canberra Times over the years, from sport to education. But now I get to write about the fun stuff - where to eat, what to do, places to go, people to see. Let me know about your favourite things. Email: karen.hardy@canberratimes.com.au
