Review

The Boat House a Canberra bucket list experience

By Natasha Shan
November 22 2021 - 1:00pm
Black garlic Berkshire pork with whey braised leek, padorn peppers, nasturtiums. Picture: Keegan Carroll

It's a beautiful spring evening out on the lake, cool but not too cold out. A family of ducklings is making their way home as the wind rustles through the trees.

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