Making the cut: learning how to make a knife at Tharwa Valley Forge

Karen Hardy
April 10 2024 - 5:30am

Japanese chef Masaharu Morimoto, of Iron Chef fame, once said a kitchen without a knife is not a kitchen.

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Karen Hardy

Karen Hardy

Canberra Times lifestyle reporter

I've covered a few things here at The Canberra Times over the years, from sport to education. But now I get to write about the fun stuff - where to eat, what to do, places to go, people to see. Let me know about your favourite things. Email:

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