Review

Restaurant review: the pace is quick at Kinn Thai but it doesn't detract from the food

Karen Hardy
By Karen Hardy
July 11 2022 - 7:30pm
Seared scallops, crispy eggplant fries, and betel leaf with tiger prawn. Picture: Sitthixay Ditthavong

It was one of those Friday nights that just kind of happened at the last minute. Remember those? They happened a lot before you had children, you could just grab your wallet and go, no need to think about babysitters and the like. A quick bite to eat, a movie, perhaps a drink afterwards. There was something quite liberating about it, going with the flow. Which is probably a thing you said 20 years ago, before children.

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Karen Hardy

Karen Hardy

Canberra Times lifestyle reporter

I've covered a few things here at The Canberra Times over the years, from sport to education. But now I get to write about the fun stuff - where to eat, what to do, places to go, people to see. Let me know about your favourite things. Email: karen.hardy@canberratimes.com.au

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