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Courgette owner James Mussillon pleads guilty to money laundering, perjury, fraud charges in ACT Magistrates Court

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By Blake Foden
Updated March 24 2022 - 6:18am, first published 2:20am
Officers lead James Mussillon, centre, into City Police Station after his arrest in August 2021. Picture: Karleen Minney

A top Canberra chef has admitted committing offences of money laundering, perjury and fraud, following an investigation that led police to freeze assets believed to be worth more than $1 million.

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Blake Foden

Canberra Times court reporter

As a journalist, I've covered everything from a royal tour and a terror attack to international sport. After stints in New Zealand, the UK and the Canary Islands, I returned to Australia in 2018. These days, I cover the ACT and Queanbeyan courts.

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